Description
Porter's Tavern Triangle Restaurant Week Lunch and Dinner Menu
Don't miss Triangle Resturant Week at Porter's Tavern starting January 23rd until January 29th for a Fixed Lunch and Dinner Menu highlighting Porter's Tavern inventive pub menus!
$15 Lunch Menu:Appetizer (choose one)Wilted Spinach and Roasted Potato Salad - bacon vinaigrette, grilled red onion,
gorgonzola
Chicken and Andouille Sausage Gumbo - rice, fried
Okra
Entree (choose one)Smoked Ham and Brie Sandwich - cherry mustard, arugula
Braised Beef Shortrib and Potato Gnocchi - carrots, spinach, pan gravy
Dessert: Chocolate
Mousse Pyramid - chocolate ganache, strawberry sauce
$30 Dinner Menu:Appetizer (choose one)
Wilted Spinach and Roasted Potato Salad - bacon vinaigrette, grilled red onion,
gorgonzola
Chicken and Andouille Sausage Gumbo - rice, fried okra
Entree (choose one)Braised Lamb Shank - creamy polenta, braised kale, lamb jus
Roast Chicken - potato gnocchi, carrots, french beans, pan gravy
Pan Seared Grouper - roasted tomato risotto, lemon buerre blanc
Dessert: Chocolate
Mousse Pyramid - chocolate ganache, strawberry sauce










